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    You are in: Home / Recipes / Brazilian Orange Salad Recipe
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    Brazilian Orange Salad

    Brazilian Orange Salad. Photo by lazyme

    1/2 Photos of Brazilian Orange Salad

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    FloridaNative's Note:

    This salad offers sweet, salty, spicy, and tart tastes in one dish. The fresh orange slices are sprinkled with salt, pepper, and sugar. From FoodinBrazil.com.

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    Ingredients:

    Serves: 5

    Yield:

    salad

    Units: US | Metric

    Directions:

    1. 1
      Peel the oranges and remove the white pith.
    2. 2
      Cut the oranges into thin slices. Arrange the slices on a plate.
    3. 3
      Sprinkle them with sugar, salt, and pepper.
    4. 4
      Serve, or cover with plastic wrap and refrigerate until ready to eat.

    Ratings & Reviews:

    • on June 08, 2011

      55

      Another convert here! This was simple and the results were amazing. This will be my party plate from now on. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 07, 2011

      55

      I was thinking the same as the others - salt & pepper on oranges? But it is a winning combination!! Thank you for posting! Made for ZWT7.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 06, 2011

      55

      Great! This was so simple and so good. I was feeling a little like Annacia - but her review pushed me over the top. Juicy, simple, and good. A winning combination. Thanks FloridaNative for a great treat. Made for ZWT7 for the Emerald City Shakers.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Brazilian Orange Salad

    Serving Size: 1 (131 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 64.8
     
    Calories from Fat 1
    22%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.0 mg
    0%
    Total Carbohydrate 16.2 g
    5%
    Dietary Fiber 3.1 g
    12%
    Sugars 13.0 g
    52%
    Protein 1.2 g
    2%

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