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    You are in: Home / Recipes / Brazilian Marinated Steaks With Chile Lime Sauce Recipe
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    Brazilian Marinated Steaks With Chile Lime Sauce

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    • on July 22, 2008

      Quite good! I followed the recipe pretty closely--we didn't have fresh limes but used lime juice... The sauce was great but HOT--I used about 4 Jalapenos and a couple of small serranos. I wasn't sure but used them whole (with seeds). It was fine as a light accompaniment but you might want to de-seed them for a less-hot sauce. Definitely a solid recipe you could tweak to your liking--add some cumin or cilantro--but it's good as-is. Thanks!

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    Brazilian Marinated Steaks With Chile Lime Sauce. Recipe by lazyme

    Brazilian Marinated Steaks With Chile Lime Sauce

    By lazyme
    View All Main Dish Recipes

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    Nutritional Facts for Brazilian Marinated Steaks With Chile Lime Sauce

    Serving Size: 1 (792 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1082.2
     
    Calories from Fat 633
    58%
    Total Fat 70.4 g
    108%
    Saturated Fat 27.4 g
    137%
    Cholesterol 300.8 mg
    100%
    Sodium 1386.0 mg
    57%
    Total Carbohydrate 17.2 g
    5%
    Dietary Fiber 2.0 g
    8%
    Sugars 5.5 g
    22%
    Protein 88.5 g
    177%

    The following items or measurements are not included:

    fresh parsley leaves

    Detailed Nutrition Values About Nutrition Info

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