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    You are in: Home / Recipes / Brazilian Lemonade Recipe
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    Brazilian Lemonade

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    cookiedog's Note:

    Funny title since this recipe uses limes instead of lemons. I found this in my Sunset Magazine today and decided to post it for ZWT 4 . It is important to strain out the lime rinds so the lemonade won't get bitter.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Place all the ingredients in a blender. Add 4 cups cold water and blend on high speed until limes are slightly chopped. Strain into a pitcher and then, with the strainer still resting above the pitcher, slowly pour about 1 more cup water (depending on how sweet you want the drink) through the strainer over the lime pieces to extract all the residual sugar and juice.

    Ratings & Reviews:

    • on August 15, 2008

      Refreshing drink -- I also use splenda and add a shot of vodka. Fabulous.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 09, 2008

      This was delicious. I loved the "citrus & creamy" together in a refreshing drink! So easy to make.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 08, 2008

      55

      I just made this over the weekend. It was really good! I made it with Splenda instead of sugar. I needed to add a little more Splenda to please the family, but it was refreshing. Definately have to strain the mixture. It was easy though!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Brazilian Lemonade

    Serving Size: 1 (1510 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 82.5
     
    Calories from Fat 7
    49%
    Total Fat 0.8 g
    1%
    Saturated Fat 0.5 g
    2%
    Cholesterol 3.1 mg
    1%
    Sodium 16.2 mg
    0%
    Total Carbohydrate 19.6 g
    6%
    Dietary Fiber 0.9 g
    3%
    Sugars 16.6 g
    66%
    Protein 0.9 g
    1%

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