Total Time
27mins
Prep 15 mins
Cook 12 mins

I got this out of an old Pillsbury cookie cookbook. I used to make them every year--they are very good. Time for baking, does not include chill time for dough.

Ingredients Nutrition

Directions

  1. In a large mixer bowl, combine all ingredients, except Brazil nuts and chocolate pieces.
  2. Blend well at low speed.
  3. Stir in 1/2 cup Brazil nuts; mix thoroughly.
  4. Chill dough for easier handling.
  5. Shape into balls, using a rounded teaspoon for each.
  6. Place on ungreased cookie sheets.
  7. Bake at 350° for 12 to 15 minutes.
  8. Remove from oven.
  9. Press a candy kiss or 5 chocolate pieces into center of each hot cookie.
  10. When chocolate has softened, spread to frost.
  11. Sprinkle with remaining chopped nuts.

Reviews

(1)
Most Helpful

These cookies are always such a big hit they have a different taste to them that make them wonderful my mom reqyest them all the time she loves them they are a defenite to add to ur holiday baking.

crissymaisonet December 20, 2010

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