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    You are in: Home / Recipes / Brazilian Corn and Coconut Chowder Recipe
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    Brazilian Corn and Coconut Chowder

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    1 Total Reviews

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    • on April 28, 2014

      A friend gave me Bush's cookbook and the second recipe I tried was Brazilian Corn and Coconut Chowder. I used plaintains, ginger for sushi, and I did add shrimp. Fabulous flavors. My limes were very small and the lime flavor was just right, so taste before you put in the second lime if they are large.

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    Nutritional Facts for Brazilian Corn and Coconut Chowder

    Serving Size: 1 (564 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 397.3
     
    Calories from Fat 202
    51%
    Total Fat 22.5 g
    34%
    Saturated Fat 13.8 g
    69%
    Cholesterol 93.9 mg
    31%
    Sodium 910.5 mg
    37%
    Total Carbohydrate 37.9 g
    12%
    Dietary Fiber 4.5 g
    18%
    Sugars 13.3 g
    53%
    Protein 17.0 g
    34%

    The following items or measurements are not included:

    Bush's red beans

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