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    You are in: Home / Recipes / Brazilian Corn and Coconut Chowder Recipe
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    Brazilian Corn and Coconut Chowder

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Pinay0618's Note:

    When the weather starts to cool, it seems nothing comes out of our kitchen except soup! I've found several new recipes on the Bush Beans website that we're looking forward to trying; this is one.

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    Ingredients:

    Servings:

    Units: US | Metric

    Optional

    • 1 lb cooked and peeled shrimp

    Directions:

    1. 1
      Heat oil in a 4-quart saucepot over medium heat. Cook garlic, onion and peppers about 2 minutes. Add ginger; stir to coat vegetables evenly.
    2. 2
      Add tomato and plantain (or potato if using). Simmer 3 minutes.
    3. 3
      Add beans, corn, broth, coconut milk and whole or skim milk. Cover; return to simmer. Cook until vegetables soften, about 20 minutes.
    4. 4
      Stir in cream and return to simmer; cook 5 minutes more. (Do not boil.)
    5. 5
      Stir in cilantro, parsley, green onion and lime juice. Season with salt, pepper and red pepper flakes to taste. Serve hot or cold.
    6. 6
      Optional: If adding shrimp, divide evenly and ladle finished soup over top.

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    Ratings & Reviews:

    • on April 28, 2014

      55

      A friend gave me Bush's cookbook and the second recipe I tried was Brazilian Corn and Coconut Chowder. I used plaintains, ginger for sushi, and I did add shrimp. Fabulous flavors. My limes were very small and the lime flavor was just right, so taste before you put in the second lime if they are large.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Brazilian Corn and Coconut Chowder

    Serving Size: 1 (564 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 397.3
     
    Calories from Fat 202
    51%
    Total Fat 22.5 g
    34%
    Saturated Fat 13.8 g
    69%
    Cholesterol 93.9 mg
    31%
    Sodium 910.5 mg
    37%
    Total Carbohydrate 37.9 g
    12%
    Dietary Fiber 4.5 g
    18%
    Sugars 13.3 g
    53%
    Protein 17.0 g
    34%

    The following items or measurements are not included:

    Bush's red beans

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