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    You are in: Home / Recipes / Brazilian Brigadeiros Recipe
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    Brazilian Brigadeiros

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 30 mins

    30 mins

    4 hrs

    Ey's Note:

    Little fudge balls rolled in chocolate! These are the Brazilian equivalent of cookies or brownies. I stole this recipe from http://www.chefleticia.com/ - The Brazilian Kitchen.

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    Ingredients:

    Serves: 40

    Yield:

    balls

    Units: US | Metric

    Directions:

    1. 1
      Combine milk, butter, heavy cream, and corn syrup in medium sauce pan and bring to gentle boil over medium heat.
    2. 2
      As soon as mixture begins to bubble, add chocolate and coca powder, whisking vigorously.
    3. 3
      Reduce heat to low, cook for 8-10 minutes until a dense, fudgy batter, whisking continuously. It will begin to pull away from the sides of the pan and develop little bubble holes.
    4. 4
      Slide out mixture into a bowl and let cool to room temperature; then cover bowl and refrigerate for at least 4 hours.
    5. 5
      Scoop mixture by the teaspoonful, shape into balls and roll in your choice of sprinkles, nuts or coconut. (optional! place in small cupcake holders for more sophisticated look)
    6. 6
      Store in airtight plastic container for up to 2 days at room temperature, or up to one month in the refrigerator.

    Ratings & Reviews:

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    Nutritional Facts for Brazilian Brigadeiros

    Serving Size: 1 (24 g)

    Servings Per Recipe: 40

    Amount Per Serving
    % Daily Value
    Calories 79.6
     
    Calories from Fat 29
    37%
    Total Fat 3.2 g
    5%
    Saturated Fat 2.0 g
    10%
    Cholesterol 10.9 mg
    3%
    Sodium 26.1 mg
    1%
    Total Carbohydrate 11.3 g
    3%
    Dietary Fiber 0.0 g
    0%
    Sugars 11.0 g
    44%
    Protein 1.6 g
    3%

    The following items or measurements are not included:

    chocolate sprinkles

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