Brazil - Quindim De Yaya

Be the first to review
READY IN: 30mins
Recipe by Mme M

This delicious quindim uses no milk, and is quite dense.

Ingredients Nutrition


  1. Blend all ingredients together thoroughly. Make sure the eggs are completely beaten.
  2. Pour into 6 - 8 molds that have been dusted with sugar. Place the molds in a bain-marie and place in a preheated oven 350°F The quindim are done when a clean knife is inserted and comes out clean. Start to check after 20 minutes.
  3. Let cool. Reverse the quindim onto serving plates. Chill or eat as they are.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a