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    You are in: Home / Recipes / Brazil Nut Bars Recipe
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    Brazil Nut Bars

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    20 mins

    25 mins

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    Ingredients:

    Yield:

    bars

    Units: US | Metric

    Directions:

    1. 1
      Sift together flour,baking powder,salt and cinnamon,set aside.
    2. 2
      Cream together shortening,butter and brown sugar in a bowl until light and fluffy,using mixer at medium speed.
    3. 3
      Add eggs and vanilla,beat well.
    4. 4
      Gradually stir dry ingredients into creamed mixture,mixing well.
    5. 5
      Stir in half of the brazil nuts.
    6. 6
      Spread mixture into greased 15 1/2x10 12x1 inch jelly roll pan.
    7. 7
      Beat egg whites slightly.
    8. 8
      Brush over dough.
    9. 9
      Sprinkle with remaning nuts.
    10. 10
      Bake at 350 for 25 minutes.
    11. 11
      Cool slightly in pan on rack.
    12. 12
      While still warm,cut into bars.

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    Nutritional Facts for Brazil Nut Bars

    Serving Size: 1 (932 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 89.3
     
    Calories from Fat 50
    56%
    Total Fat 5.6 g
    8%
    Saturated Fat 1.8 g
    9%
    Cholesterol 12.2 mg
    4%
    Sodium 66.5 mg
    2%
    Total Carbohydrate 8.8 g
    2%
    Dietary Fiber 0.3 g
    1%
    Sugars 4.5 g
    18%
    Protein 1.3 g
    2%

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