6 Reviews

No other potatoe salad could EVER get any better than this! I have tried others' off and on, but for the allmost 20 years (December 1, 2002) I have been on this earth, no other could ever compare! Braunda, in my MY opinion, is the most fabulous cook, no matter what the recipe! Anyone & everyone should try it! P.S. I Love You, Momma! :)

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Doodle-Bug September 02, 2002

This was so simple to make and very good to eat! Four ingredients, my goodness! Thanks Braunda!

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Sharon123 February 13, 2004

This really is very good!!!! Nice and easy. I did add celery seed to it as I love celery seed. Thanks so much for sharing. Wish I could give it more stars.

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Debby H December 09, 2011

Wonderful! I used red potatoes, (for my diabetic fella), and made this as posted. It was a great side to our sauted chicken breast. I wil make this for pic-nics when summer gets here. Thanks for posting this one, Braunda!

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MizzNezz February 13, 2008

I'm giving this 4 stars because the ingredients are right for us, but the mayo was WAY too much. We ended up having to double the potatoes and add in a little mustard and extra pickles. It was just way too creamy/mayo for us. This is the same southern potato salad I grew up on though - :)

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CandyTX June 10, 2007

This is my favourite way to make potato salad, it's simple and classic. I use Kraft's Original mayonaise and also added a large handful of chopped mint at the end.

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Terese January 19, 2006
Braunda's Potato Salad