This recipe was delicious. DH (super picky eater) loved it so much he had double servings and we had no leftovers! I used hot and spicy brats and doubled the glaze. Absolute delight, definately a OAMC!
Instructions state that you should slice the potatoes. But it works better if you cut the potatoes into cubes. We find this only so-so thus the 3 stars. Doubling the sauce is a good idea.
I followed this recipe to the letter except i used raw Brats, simmered and browned them. Although it was tasty, maybe a little overpowering the brat flavor, which we love. I will sub Hillshire brand smoked sausage or something similar in the future.
We really enjoyed this! Johnsonville are our favorite bratwursts too, so I also used them (smoked version). I used homemade teriyaki sauce. I agree with the previous reviewer who stated that the sauce seemed like a glaze, which was perfect for the dish. I served with ketchup and mustard. Thanks for sharing!
Great hearty meal in a bowl - I used chopped lamb sausages as I had no bratwurst and doubled the red peppers. This will be great tomorrow too as a brunch dish. Made for ZWT6.
We really were expecting an excellent dish but both DH and I didn't care for the peppers in this. We both took them out while eating. I would have thought if anything we wouldn't care for the teriyaki sauce or orange juice. I did have leftovers, so I removed the peppers and heated it up and mixed it with scrambled eggs for our brunch and we love it. Thanks for posting. :)
Very good. This is easy to do and had a great flavor. I cooked the bratwurst earlier in the day and didn't take long to do at all.
What's great about this recipe is that it's a collocation of flavors you otherwise would never put together. I didn't have any teriyaki sauce on hand, so I made some from scratch using Teriyaki Sauce. We will be having this again.
This was a really good one dish meal! I had never cooked potatoes like this before and it turned out surprisingly well! I did use a yellow onion instead of a red but otherwise kept it the same. Never would have thought orange juice would work here...
This was really good...my husband made it and didn't read the instructions first...didn't realize the brats needed to be cooked first...so our potatoes were a little mushy since we had to cook longer...however, we still loved it. We'll make it the right way next time!