Brandy Pepper Steaks

Be the first to review
READY IN: 15mins
Recipe by JESMom

Prep time includes slicing onions

Ingredients Nutrition

Directions

  1. Sprinkle steaks with pepper on both sides. Set aside.
  2. Mix broth and cornstarch. Add mushrooms, onions, brandy and salt. Cook till mixture is thickened, about 3 minutes, stirring constantly. Remove from heat. Keep warm.
  3. Spray a skillet with nonstick cooking spray. Cook steaks for 4-5 minutes, until done. Spoon sauce over steaks.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a