I tried to cheat and used half and half instead of whipping cream, and smart balance margerine instead of butter, so the sauce was way too thin. It was still very flavorful though and I loved it. Served it over a bed of quinoa with roasted asparagus with feta on the side. Yum! Also, I halved the recipe and it was more than enough for two when served with a healthy amount of quinoa.
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Very nice flavors. Prepared as written. Served over fresh angel hair pasta with a tossed salad and bread.
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This is wonderful!! Great for serving on pasta too!!
Thank you, MizzNezz!!
Love,
Becky
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