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    You are in: Home / Recipes / Brandy Coffee Recipe
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    Brandy Coffee

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on November 20, 2010

      This would look grand with Whipped Cream garnished on top and sprinkled with chocolate. Or sprinkles. Lotus!

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    • on November 18, 2010

      Delicious! I lowered the calories and fat by using fat free half and half. Worked great. I think next time I will leave in the crushed ice. I just used a dusting of the nutmeg. This is a keeper. Thanks for posting. Made for kittencal's recipe tag game at kittencalskitchen.com Yum! :)

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    • on December 10, 2008

      Wonderful taste, doesn't taste as potent as it is! I don't usually drink iced coffee, but this was delightful, and I imagined making it by the pitcher. I used Emeril's Jazzed Up Decaf. The nutmeg added to the drink, as in it tasted as if it belonged, and would be different without it. As a "blind", I next mixed 1 oz Creme de Cacao and 1 oz brandy with 4 oz hot Jazzed Up Decaf, and this time the alcohol was blatant. All else aside, this was delightful and would be enjoyed by many. Thanks for posting Lauralie! Made for I Recommend Tag.

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    • on December 19, 2007

      Yummy! Very potent! Be careful. I used half and half cream. The taste is very good. Thanks Lauralie :) No photo, I felt to lazy lol Made for Newest zaar tag.

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    Nutritional Facts for Brandy Coffee

    Serving Size: 1 (350 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 275.5
     
    Calories from Fat 99
    36%
    Total Fat 11.0 g
    17%
    Saturated Fat 6.8 g
    34%
    Cholesterol 38.8 mg
    12%
    Sodium 22.2 mg
    0%
    Total Carbohydrate 10.5 g
    3%
    Dietary Fiber 0.2 g
    0%
    Sugars 9.4 g
    37%
    Protein 0.7 g
    1%

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