Brandy Balls

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READY IN: 10mins
Recipe by Shellbelle


Ingredients Nutrition


  1. In a bowl combine, wafer crumbs, powdered sugar, cocoa, and pecans.
  2. Stir in brandy or whiskey and add Karo syrup. Stir until well mixed.
  3. Roll into small balls.
  4. Roll in granulated sugar.
  5. Store in refrigerator in a tightly covered container.

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