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    You are in: Home / Recipes / Brandi's Awesome Ice Cream Cake Recipe
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    Brandi's Awesome Ice Cream Cake

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    brandimcd's Note:

    None of the Ice Cream Cake recipes out there were cutting it for me! A friend of mine asked for one for her birthday, but she's not a sweets-person...? This was AWESOME!!!! The birthday girl loved it and the men had seconds!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Make chocolate pudding

    Directions:

    1. 1
      Allow the ice cream and whipped cream to thaw on the counter.
    2. 2
      Meanwhile, make chocolate pudding, according to the directions on the box. Set aside.
    3. 3
      Mix the partially thawed creams together. Mix them in well to resemble a
    4. 4
      soft ice cream texture.
    5. 5
      Pull out 12 Oreos. Eat one. Put 11 in a bag and press down hard on the stack of them to crush them a few times.
    6. 6
      Mix half of the pudding with the cookies and line the bottom of a 9x9 glass dish.
    7. 7
      Layer half of the cream mixure on top.
    8. 8
      Pull out 12 Oreos. Eat one. Put 11 in a bag and press down hard, again.
    9. 9
      Mix in the rest of the pudding with the oreos and layer them atop the cream mixture.
    10. 10
      9. Layer the rest of the cream mixture on top of the pudding mixture.
    11. 11
      Pull out 12 Oreos. You guessed it - eat one. Repeat crushing technique.
    12. 12
      Sprinkle these last Oreos on top.
    13. 13
      Drizzle your beautiful cake creation with chocolate syrup. I used the hot fudge kind.
    14. 14
      13. Cover with foil and freeze for at least a couple of hours.
    15. 15
      14. Allow to soften 15 minutes before serving.

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    Ratings & Reviews:

    • on April 17, 2011

      55

      Tried this at a birthday party- What a hit! Amazing!!!!

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Brandi's Awesome Ice Cream Cake

    Serving Size: 1 (189 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 799.5
     
    Calories from Fat 402
    50%
    Total Fat 44.7 g
    68%
    Saturated Fat 21.7 g
    108%
    Cholesterol 93.0 mg
    31%
    Sodium 612.6 mg
    25%
    Total Carbohydrate 93.5 g
    31%
    Dietary Fiber 3.4 g
    13%
    Sugars 57.5 g
    230%
    Protein 10.3 g
    20%

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