Prep 10 mins
Cook 0 mins
This is super easy to make and soooo flavorful!
- 1 (32 ounce) can peach halves in juice, undrained
- 1⁄2 teaspoon cinnamon
- 1⁄2 cup brandy
- 4 whole cloves
- Combine all ingredients in saucepan.
- Bring to boil, reduce heat, & simmer 1 minute.
- Remove cloves before serving.