Bran Muffins

READY IN: 35mins
Top Review by Buckwalter

Easty to make, moist, tasty, and down right delicious. Dancer you out did yourself with this recipe. I had difficulty measuring 4 tsp. egg whites, so I threw in the entire egg white with no negative results. I did up the cinnamon to 1 tsp. and added 1/4 tsp Allspice for more flavor. I also replaced the plain yogurt with nonfat vanilla yogurt.

Ingredients Nutrition

Directions

  1. Heat oven to 400 degrees.
  2. Mix first 4 ingredients in a bowl.
  3. Mix the rest of the ingredients in another bowl.
  4. Mixing completely.
  5. Add dry ingredients to wet ingredient mix.
  6. Do not over stir.
  7. Spoon into muffin tins sprayed with nonstick oil.
  8. (you can leave out the oil if you use stick free muffin tin) Bake 18 to 20 minutes in a 400 degree oven.

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