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If you like garlic, this is the dish.
Make and share this Braised Spinach & Garlic recipe from Food.com.
- Slice greens into small ribbons.
- Bring l 1/2 cups water and soy sauce to a boil.
- Add garlic and simmer uncovered for approximately 1 minute.
- Add greens, toss to coat with salt and pepper to taste.
- Cook until greens wilt and are tender, approximately 5 minutes.