Braised Pork Spareribs
photo by Ricky 1
- Ready In:
- 2hrs 10mins
- Ingredients:
- 6
- Serves:
-
3
ingredients
- 118.29 ml vinegar
- 177.44 ml brown sugar
- 118.29 ml soya sauce
- 14.79 ml fresh ginger (finely grated)
- 4 garlic cloves (finely diced)
- 453.59 g pork spareribs
directions
- Brown spareribs in frying pan in small amount olive oil.
- Remove spareribs and place in oven proof pan.
- Add brown sugar, vinegar, soya sauce, ginger and garlic in frying pan and cook at low heat until melted and blended.
- Pour over ribs and cover with tight covered lid or tin foil.
- Cook at 350* for 1 hour and turn ribs. Continue for another hour.
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RECIPE SUBMITTED BY
bjd44535
Cache Creek, British Columbia
Married for 29 years. Son - 28 years of age with a son of his own (3 years). Daughter is 21 this year. I work for the Village and my husband is in the Automotive business.