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My husband liked these. They might have been better if I had made a gravy to pour over them. The flavor was ok too, but like another poster said, might have been better if put on the meat before browning.

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Scarlett516 August 15, 2012

Very good. I added the spices first before browning after reading the other posted comments. So easy and tastey! Will make again! Plus I'm doing teh low-carb thing and this is completely low-carb!

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Shandobando January 16, 2008

It was easy enough but not as much flavor as we like. I may have also overcooked my chops. I strained the sauce and used it as gravy and added salt. I think if I would have seasoned the chops with salt, pepper and garlic powder before browning them that would have helped.

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Oolala January 17, 2006

Very simple, good flavor, and the chops looked great. Mine were a little dry, but I may have cooked them a bit too long. I think I will try some stronger seasoning when I make them next time to kick them up a notch.

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PanNan December 04, 2005

This was very good and easy to prepare. I also added steak seasoning to the chops while browning. I served it with lima beans and baked sweet potatoes. I will make this again and again. Thanks for posting.

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Mindy2 November 20, 2005

Wonderful recipe. Very easy to prepare. Meat was so tender that no knife was needed

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crlj3 March 23, 2005
Braised Pork Chops