Braised Green Peas

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READY IN: 40mins
Recipe by CoffeeMom

This is from a cookbook called The Other Half of the Egg.

Ingredients Nutrition


  1. Place the peas in a saucepan with all the ingredients except the yolks.
  2. Bring to a boil than reduce the heat and simmer until peas are tender. Taste for seasoning.
  3. Very gradually stir in the beaten egg yolk and cook over low heat, stirring constantly, until sauce has thickened. Do not let it boil.

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