Braised Garlic-Ginger Chops

READY IN: 36mins
Recipe by lazyme

This sounds simple and good. From ""

Top Review by KerfuffleUponWincle

Very flavorful! I used a light sprinkle of red pepper flakes instead of the dash of hot sauce, and simmered uncovered the last 10 minutes to thicken the sauce. Tagged for Fall Photo Tag ~ due 09/29.

Ingredients Nutrition


  1. Heat oil in large skillet over medium-high heat.
  2. Brown chops about 2-3 minutes on each side; add hoisin sauce, water, soy sauce, ginger, garlic, onion powder and hot pepper sauce to skillet.
  3. Cover tightly and simmer over medium-low heat for 20 minutes.

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