Braised Chicken With Gratin Tomatoes

READY IN: 45mins
Recipe by Boomette

A recipe from Ricardo that looks yummy.

Top Review by breezermom

Amazing taste for so little effort! The flavor in this recipe was incredible. Chicken was very moist and delicious. I did bake mine a little because my chicken breasts were huge, then turned on the broiler. Turned out perfectly! Thanks so much for this delicious recipe!

Ingredients Nutrition

Directions

  1. Put rack in the middle of the oven. Preheat to broil.
  2. In a skillet, brown the chicken in oil. Add salt and pepper. Set aside on a plate.
  3. In the same skillet, brown the onion. Add more oil if needed. Add garlic and cook 1 minute. Deglaze with the wine and let reduce by half. Add tomatoes, honey and thyme. Bring to boil and let simmer about 5 minutes. Adjust seasonings. Add chicken and cover with the mixture of tomatoes. Sprinkle with cheese. Cook in the oven about 5 minutes until cheese is golden and chicken is cooked. Remove thyme sprigs.
  4. Serve on a bed of lentils.

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