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    You are in: Home / Recipes / Braised Beef Short Ribs Recipe
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    Braised Beef Short Ribs

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 35 mins

    35 mins

    2 hrs

    yummo's Note:

    These Dutch oven ribs are so delicious. Got this from rachael ray magazine.

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    Ingredients:

    Serves: 6

    Yield:

    ribs

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 325 degrees.
    2. 2
      Season ribs with salt and pepper.
    3. 3
      In large Dutch oven at medium high heat, heat 1 tbsp olive oil and brown ribs on all sides. Transfer to bowl.
    4. 4
      Increase heat to high, add the wine and bring to a boil. Lower the heat and gently boil until reduced to half (about 10 minutes).
    5. 5
      Put ribs in Dutch oven. Cover and bake 1 hour and 15 minutes.
    6. 6
      In large skillet, heat remaining olive oil over med high heat and saute onions, rosemary, salt and pepper to taste. Remove when onions are browned (about 5 minutes) and add to ribs. Cover and bake for 30 minutes longer.
    7. 7
      Transfer ribs and onions to bowl. discard fat from liquid.
    8. 8
      Place dutch oven with broth on stove. Bring to boil and stir in the mustard and salt and pepper to taste.
    9. 9
      Add tomatoes and return ribs and onions to the pot. Cover and lower the heat to medium and simmer until tomatoes are tender (about 10 minutes).

    Ratings & Reviews:

    • on March 23, 2013

      25

      Disappointing, I have cooked Short Ribs many times and this recipe sounded good although I was a little skeptical of the time indicated. The flavors never materialized and at the end I found myself trying to add "a little this and a little that." We served it over Polenta with mushrooms and root vegetables so the meal worked for a cold early Spring evening.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Braised Beef Short Ribs

    Serving Size: 1 (259 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 191.2
     
    Calories from Fat 44
    23%
    Total Fat 4.9 g
    7%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 67.8 mg
    2%
    Total Carbohydrate 13.6 g
    4%
    Dietary Fiber 1.8 g
    7%
    Sugars 4.1 g
    16%
    Protein 1.4 g
    2%

    The following items or measurements are not included:

    beef short ribs

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