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    You are in: Home / Recipes / BOZI MILOSTI (Celestial Crusts) Recipe
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    BOZI MILOSTI (Celestial Crusts)

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    30 mins

    10 mins

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    Ingredients:

    Yield:

    Dozen

    Units: US | Metric

    Directions:

    1. 1
      Cream butter and sugar, beat in egg and egg yolks, beat in cream, grape juice and lemon rind.
    2. 2
      Gradually stir in flour.
    3. 3
      Wrap dough in wax paper and chill for 30 minutes.
    4. 4
      Divide dough into 4 parts.
    5. 5
      Roll each part thinly on floured board, the thinner the better.
    6. 6
      Cut into 1 inch squares.
    7. 7
      Drop into hot fat (375 F), fry until golden.
    8. 8
      Drain on absorbent paper, sprinkle with granulated sugar.
    9. 9
      Serve hot or cold.

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    Nutritional Facts for BOZI MILOSTI (Celestial Crusts)

    Serving Size: 1 (606 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 268.6
     
    Calories from Fat 68
    25%
    Total Fat 7.6 g
    11%
    Saturated Fat 4.1 g
    20%
    Cholesterol 88.5 mg
    29%
    Sodium 58.0 mg
    2%
    Total Carbohydrate 43.2 g
    14%
    Dietary Fiber 1.4 g
    5%
    Sugars 8.4 g
    33%
    Protein 6.4 g
    12%

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