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    You are in: Home / Recipes / Bowl of Oats Recipe
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    Bowl of Oats

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    ding dong chef's Note:

    if your feeling to tired to make breakfast then this is simple and easy you can cook it ... or not either way works if you don't want to cook it simply skip step 1 and 4 I hope you like it !!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      preheat oven to the lowest setting (1to200).
    2. 2
      in a small bowl mix up the vanilla and the syrup until completely mixed.
    3. 3
      in a medium bowl mix the oats and the vanilla mixture very well.
    4. 4
      spread on cookie sheet and put it in the oven for 2 minutes
    5. 5
      enjoy!

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    Nutritional Facts for Bowl of Oats

    Serving Size: 1 (99 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 359.2
     
    Calories from Fat 48
    13%
    Total Fat 5.3 g
    8%
    Saturated Fat 0.9 g
    4%
    Cholesterol 0.0 mg
    0%
    Sodium 4.0 mg
    0%
    Total Carbohydrate 65.0 g
    21%
    Dietary Fiber 8.2 g
    33%
    Sugars 12.1 g
    48%
    Protein 13.1 g
    26%

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