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    You are in: Home / Recipes / Bow Ties With Roasted Eggplant and Three Cheeses Recipe
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    Bow Ties With Roasted Eggplant and Three Cheeses

    Bow Ties With Roasted Eggplant and Three Cheeses. Photo by shimmerchk

    1/1 Photo of Bow Ties With Roasted Eggplant and Three Cheeses

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    Boca Pat's Note:

    This is so good. I made it for dinner last night and I'm still drooling!!!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat covered 4 qt saucepan of salted water to boiling.
    2. 2
      Preheat broiler.
    3. 3
      Rub garlic, whole red pepper and eggplant halves with oil;place in broiling pan (without rack); place pan in broiler about 4 inches from heat& broil vegs until garlic is lightly browned (about 8 min), skin on pepper is blistered and charred and eggplant is fork tender (about 14 min), turning vegs occasionally& removing them as they are done; do not turn broiler off.
    4. 4
      Cool vegs and peel off skin from pepper; cut pepper in half& discard seeds& stem; peel eggplant& cut into 1/2 inch dice; place in large bowl.
    5. 5
      Cook pasta in boiling water.
    6. 6
      While pasta is cooking, in covered blender pulse pepper, garlic and dried tomato until pureed; add puree, mozzarella, cream, basil and 3/4 cup parmesan to eggplant in bowl.
    7. 7
      Drain pasta; add to eggplant mixture, stirring to coat evenly; spoon pasta mixture into broiler safe baking dish; dot with ricotta& sprinkle with remaining parmesan; place baking dish in broiler about 4 inches from heat& broil 6 minutes or until ricotta is browned& sauce is bubbling.

    Ratings & Reviews:

    • on March 29, 2006

      55

      This recipe is so GOOD! I have made it several times and my whole family loves it. We add grilled chicken to it and bit more garlic. But this is a great find! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 12, 2005

      55

      perfectly fantastic! my family loved it!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 02, 2004

      55

      This made for a fabulous dinner. It was very simple to prepare, and tasted very fresh and flavorful. We really enjoyed this and will make it again. I used 4 cloves of garlic ;)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Bow Ties With Roasted Eggplant and Three Cheeses

    Serving Size: 1 (378 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 746.8
     
    Calories from Fat 314
    42%
    Total Fat 34.9 g
    53%
    Saturated Fat 18.8 g
    94%
    Cholesterol 172.6 mg
    57%
    Sodium 660.8 mg
    27%
    Total Carbohydrate 75.8 g
    25%
    Dietary Fiber 8.6 g
    34%
    Sugars 7.4 g
    29%
    Protein 34.2 g
    68%

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