Bowtie pasta in a garlic tomato cream sauce with diced bacon.
Make and share this Bow Tie Pasta With Pink Cream Sauce recipe from Food.com.
- In heavy skillet over medium heat cook bacon, pepper flakes, onion and garlic and cook until onion is tender and bacon is done, about 7 minutes.
- Add tomatoes, cream and salt. Simmer until slightly thickened, about 15 minutes.
- Toss with cooked pasta. Add lots of Parmesan cheese and sprinkle with parsley.