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    You are in: Home / Recipes / Bow Tie Pasta Toss Recipe
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    Bow Tie Pasta Toss

    Total Time:

    Prep Time:

    Cook Time:

    19 mins

    15 mins

    4 mins

    SillyNilly's Note:

    All-in-one light supper

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oil in a large skillet over medium high heat until hot.
    2. 2
      Add onion& garlic.
    3. 3
      Cook until tender, about 3 to 5 minutes.
    4. 4
      Stir in artichokes, tomatoes& capers.
    5. 5
      Season to taste.
    6. 6
      Toss pasta with sauce& sprinkle with cheese.
    7. 7
      Serves 4 NOTE: I use some of the oil from the marinated artichoke hearts& the onion& garlic in it- omiting the olive oil.

    Ratings & Reviews:

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    Nutritional Facts for Bow Tie Pasta Toss

    Serving Size: 1 (224 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 286.3
     
    Calories from Fat 106
    37%
    Total Fat 11.8 g
    18%
    Saturated Fat 3.4 g
    17%
    Cholesterol 34.9 mg
    11%
    Sodium 504.2 mg
    21%
    Total Carbohydrate 35.6 g
    11%
    Dietary Fiber 5.1 g
    20%
    Sugars 6.1 g
    24%
    Protein 11.5 g
    23%

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