Total Time
Prep 10 mins
Cook 0 mins

This cheese spread goes like crazy. It is great for any kind of gathering or party. It is so DELICIOUS!

Ingredients Nutrition


  1. Combine all and refrigerate.
  2. If using fresh herbs triple amount.
  3. You can add freshly grated parmesean for a different flavor of this cheese mix. Enjoy.
  4. Serve with good quality crackers, toasts, veggies, bread.
  5. You can use this for so many things. Stuff mushrooms and broil them,Bake this on chicken -- endless what you can do with this spread.


Most Helpful

Recipe Diva, this was very good! I halved the recipe, but still added the 2 cloves of minced garlic, and I spread it on toasted wheat bread, and toasted oat bran bread. Mmm, Yum-O!! I think this would taste great on baked potatoes. I did place this in the fridge, which it does firm up, so I would suggest leaving it set out for about 20-30 minutes before spreading it on crackers, toast, etc...Thank you Recipe Diva for posting this recipe, as it is very good!!!

Domestic Goddess September 16, 2009

I make this and it is soooooo good! We like to eat it on Wheat Thins....mmmmmmm!

TansGram September 09, 2006

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