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    You are in: Home / Recipes / Boursin Cheese - Make Your Own Homemade - Substitute, Clone Recipe
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    Boursin Cheese - Make Your Own Homemade - Substitute, Clone

    Boursin Cheese - Make Your Own Homemade - Substitute, Clone. Photo by alligirl

    1/3 Photos of Boursin Cheese - Make Your Own Homemade - Substitute, Clone

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Elly in Canada's Note:

    Make your own boursin cheese at home. Very easy and economical too! It can be used to prepare other dishes with great success.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Add all ingredients to a blender or food processor and process until smooth and well combined.
    2. 2
      Spoon mixture into a small serving bowl and chill overnight.
    3. 3
      Serve at room temperature.

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    Ratings & Reviews:

    • on November 20, 2010

      55

      I can not say how happy I am to have found and tried this recipe! Tastes like boursin! One of my faves, and now I can fix it at home! I only made half the recipe, but I have a feeling that some of my friends may be receiving this with their holiday goodies this year. Thanks so much for sharing, Elly!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 05, 2011

      55

      What a money-saver! This tastes just like the commercial stuff, at a fraction of the cost. It's super easy, too. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 03, 2005

      55

      You suggested I use your recipe in leiu of garlic and cream cheese (that I couldn't find) in a recipe I was doing. Thank you so much, I absolutely loved this recipe. A restaurant in town puts this on their burgers, yummy! Thank you for suggesting this in the Q & A forum.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (31)

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    Nutritional Facts for Boursin Cheese - Make Your Own Homemade - Substitute, Clone

    Serving Size: 1 (691 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1596.6
     
    Calories from Fat 1528
    95%
    Total Fat 169.8 g
    261%
    Saturated Fat 102.1 g
    510%
    Cholesterol 493.7 mg
    164%
    Sodium 1323.9 mg
    55%
    Total Carbohydrate 10.8 g
    3%
    Dietary Fiber 0.2 g
    1%
    Sugars 7.4 g
    29%
    Protein 14.7 g
    29%

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