Bourbon Whipped Cream

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READY IN: 10mins
Recipe by KGCOOK

This is light yet quite tasty with Pecan pies, cheesecakes, puddings or other favorite deserts. This recipe uses alcohol.

Ingredients Nutrition


  1. Use good quality bourbon.
  2. Beat the whipping cream the powdered until stiff peaks form.
  3. Beat in the bourbon.
  4. Keep chilled until ready to use.

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