Bourbon Sweet Potatoes
- Ready In:
- 1hr
- Ingredients:
- 8
- Serves:
-
12-14
ingredients
- 3 (17 ounce) cans sweet potatoes, cut into small chunks
- 2⁄3 cup brown sugar
- 1⁄2 teaspoon orange zest
- 1⁄2 cup orange juice
- 1⁄3 cup Bourbon
- 1⁄3 cup flour
- 4 tablespoons butter
- 1 teaspoon salt
directions
- Preheat oven to 375 degrees.
- Drain most of the liquid off of the sweet potatoes.
- Mix sweet potatoes, brown sugar and salt by hand in a large bowl.
- Add orange juice, orange rind, four and bourbon to the sweet potato mixture.
- Pour into lightly greased 9 x 13 pan and dot butter on top.
- Cover and bake for 45 minutes in preheated 375 degree oven or until juice has been absorbed and the liquid has been absorbed.
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Reviews
-
Sweet potatoes just could not get any better! I made this recipe using 5 medium fresh sweet potatoes not the canned, and baked them in a large casserole dish, I baked mine in an air convection-roast oven, mine took only just under 30 minutes, I LOVE this recipe and look forward to making it again (as soon as DH stocks up on bourbon for the holidays lol!) thanks so much for sharing hon!...Kitten:)
RECIPE SUBMITTED BY
Sherrybeth
Princeton, Louisiana