Bourbon Slush

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READY IN: 24hrs 15mins
Recipe by Erin Crable

This is a delicious, fruity slush that is great for holiday parties or summer barbques.

Ingredients Nutrition

  • 1 (12 ounce) can frozen lemonade
  • 1 (42 ounce) can unsweetened pineapple juice
  • 2 quarts ginger ale
  • 1 (12 ounce) can frozen orange juice
  • 3 cups Bourbon
  • 1 (2 liter) bottle 7-Up soda

Directions

  1. In a large tupperware bowl or icecream bucket, mix the lemonade, orange juice, pineapple juice, gingerale, and bourbon.
  2. Freeze for at least 25 hours.
  3. Stir several times while freezing.
  4. Serve with 7up.

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