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Tasty little appys. Serve with toothpicks, as they are messy.
Make and share this Bourbon Meatballs recipe from Food.com.
- Combine the first 5 ingredients to make the bourbon sauce.
- Pleace in a dutch oven at medium heat for 5 minutes.
- Add the meatballs and bring to a boil.
- Reduce heat and simmer 25 minutes.