Bourbon Meatballs

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Total Time
40mins
Prep
10 mins
Cook
30 mins

Tasty little appys. Serve with toothpicks, as they are messy.

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Ingredients

Nutrition

Directions

  1. Combine the first 5 ingredients to make the bourbon sauce.
  2. Pleace in a dutch oven at medium heat for 5 minutes.
  3. Add the meatballs and bring to a boil.
  4. Reduce heat and simmer 25 minutes.