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    You are in: Home / Recipes / Bourbon, Brandy or Rum Balls Recipe
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    Bourbon, Brandy or Rum Balls

    Bourbon, Brandy or Rum Balls. Photo by Nanita

    1/2 Photos of Bourbon, Brandy or Rum Balls

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Recipe Junkie's Note:

    This delicious addition to holiday festivities uses an entire box of Nilla Wafers. We keep these on our coffee table during holiday entertaining.

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    Ingredients:

    Yield:

    balls

    Units: US | Metric

    • 1 (12 ounce) box vanilla wafers, crushed fine
    • 3 tablespoons cocoa
    • 1 cup powdered sugar
    • 3 tablespoons Karo syrup
    • 1 cup nuts, chopped
    • 3/8 cup Bourbon or 3/8 cup brandy or 3/8 cup rum

    Directions:

    1. 1
      Mix all ingredients together well.
    2. 2
      Shape into balls.
    3. 3
      Roll in additional powdered sugar.
    4. 4
      Store in tin can.

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    Ratings & Reviews:

    • on December 08, 2012

      55

      What a great recipe! I a hard time finding 12 ounce boxes of vanilla wafers all they have now are 11 ounce boxes. It didn't seem to make all that much difference in the final product though,look and taste just wonderful ! Thanks !!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 28, 2009

      55

      these turned out SUPER! i made them on saturday..knowing they wouldn't be eaten until tuesday...they turned out good and shipped well!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 25, 2006

      55

      Everyone loves these. Put some in cookie tins for work and my boss had 2 for breakfast. She sure was happy that day!! Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Bourbon, Brandy or Rum Balls

    Serving Size: 1 (753 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 139.9
     
    Calories from Fat 51
    36%
    Total Fat 5.7 g
    8%
    Saturated Fat 1.0 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 81.8 mg
    3%
    Total Carbohydrate 18.7 g
    6%
    Dietary Fiber 0.9 g
    3%
    Sugars 5.7 g
    23%
    Protein 1.7 g
    3%

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