Bourbon Bites

Submitted by Sherrybeth

"These are served at every potluck I've ever been to....and this recipes makes a BUNCH! You can also substitute link sausage for the weiners."

 

• Ready In: 3hrs 20mins
• Ingredients: 4
• Serves: 40-50

ingredients

• 3 lbs hot dogs
• 2 cups brown sugar
• 1 1⁄2 cups Bourbon
• 1 1⁄2 cups chili sauce

directions

1. Cut the weiners into bite sized pieces.
2. In a medium bowl combine the brown sugar, bourbon and chili sauce until well blended.
3. In a large crockpot, place the weiner bites then cover them with the sauce.
4. Cook on medium high for 3-4 hours.
5. These can be served directly from the crockpot or in a chafing dish.
6. They can also be made a day ahead of time and allowed to cook all night on low (my preference).

Reviews

[Slim PA]

I made these for a a Masters party and the guys were sopping up the sauce with crackers. Enough said! Thanks for a great recipe! (used Makers Mark). Made for PAC Spring '09

 

[Nancy G.]

I LOVE bourbon and cook with it often. I made these to serve at my Christmas party and they were a hit! They were super easy to put together and I served them right from my crockpot. Thanks for posting!