Bourbon Bacon Brownies

"This recipe includes three of our favorite things - alcohol, bacon and chocolate. Nothing gets better than this."
 
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Ready In:
1hr 15mins
Ingredients:
7
Serves:
4-8
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ingredients

  • 1 (20 ounce) box brownie mix (Betty Crocker Dark Chocolate)
  • water (amt on box)
  • vegetable oil (amt on box)
  • 1 egg
  • 12 cup bacon, cooked crumbled
  • 3 tablespoons Bourbon
  • 14 cup Bourbon (reserve for end)
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directions

  • Follow directions on back of brownie box regarding baking using an 8 x 8-inch pan.
  • Prepare brownie mix according to package instructions. Fold in crumbled bacon and stir in 3 tbsp bourbon.
  • Pour brownie batter into a lightly greased 8 x 8-inch pan. Bake as directed on package or until a toothpick inserted two inches from the edge of the pan comes out mostly clean.
  • Remove brownies from oven and immediately pour 1/4 cup bourbon on them. Cool in refrigerator completely before slicing and serving.

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