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Very moist and delicious pork tenderloin. I marinated for 18 hours....I'd like to do 24 hours though.....or add more bourbon to the marinade. I used apple wood to smoke my pork loin. Yummy way to spend an afternoon. Thanks for sharing!

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breezermom November 07, 2011
Bourbon and Honey Smoke-Roasted Pork Tenderloin