Bourbolicious

"Here's one for ya! A grown-up slurpee! The kid's can't have all the fun! When this freezes, you just scrape up what you want. This is crowd size! I found this on the web, but don't know who's recipes it is, but I sure thank them!"
 
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Ready In:
10mins
Ingredients:
6
Serves:
6
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ingredients

  • 0.75 (12 ounce) can lemonade concentrate
  • 0.75 (6 ounce) can orange juice concentrate
  • 1 cup bourbon whiskey
  • 2 tablespoons bourbon whiskey
  • 1 23 cups brewed tea
  • 4 12 cups water
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directions

  • In a large plastic container, combine lemonade concentrate, orange juice concentrate, sugar, bourbon, tea and water.
  • Mix well and freeze overnight. Times do not include freezing overnight.

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RECIPE SUBMITTED BY

I would like to welcome you to my recipes. I have been with Food.com since 10/05. My beloved husband, Tom, passed away 3 years ago. My world stopped. It's taken me all this time to find my way back to life without him. I have been so blessed to have found my second, once in a lifetime. I've met an amazing man who is so good to me. We moved from Las Vegas, Nevada to Bullhead City, Az. in February, and we love it here. I have worked at Bally's and Paris hotel.casinos, in Las Vegas. I have seen some very famous entertainers, including Liza Minnelli, Penn and Teller, Ray Liotta, Dr. J (Julius Erving), Frank Sinatra and his wife Barbara Marx. and many, many more. Cooking is my passion, and I am slowly, but surely beginning to venture into the world of baking. To me, cooking is so much easier because baking is so much more exact. I love to make Italian and Mexican food the best, followed by Chinese and last, but by far the least, good old American food! How can you beat chicken fried steak, mashed potatoes and gravy?? I love to find several recipes and put my own spin on them and create a new recipe.
 
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