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    Boston Turkey Burger

    Boston Turkey Burger. Photo by SashasMommy

    1/1 Photo of Boston Turkey Burger

    Total Time:

    Prep Time:

    Cook Time:

    18 mins

    10 mins

    8 mins

    Dib's's Note:

    This is one tasty burger-love the cran/ketchup sauce!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a medium bowl mix together the turkey, egg, onions, bread crumbs, garlic powder, salt, pepper and Dijon Mustard.
    2. 2
      Form into 4 patties and either grill for fry until done, around 4 minutes on each side over medium high heat.
    3. 3
      Meanwhile, in a small bowl whisk together the ketchup and cranberry sauce.
    4. 4
      On the bottom bun place 1 cooked burger, top with the sauce and lettuce.
    5. 5
      Serve.

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    Ratings & Reviews:

    • on January 15, 2007

      55

      Great turkey burger and the sauce makes it extra special. We added cheese to our burgers.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 01, 2011

      55

      I used this recipe as a base for turkey burgers. The only thing I changed was to add some chopped cooked bacon and a little feta cheese. I will definitely be using this recipe again. I didn't try the cran-ketchup.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 08, 2010

      45

      This was a really good burger... I think maybe I didn't put enough sauce on it because I didn't notice it that much. I don't like the idea of buying a whole can of cranberry sauce to only use 1/4 cup, so I'm not sure, maybe I'll just use plain ketchup next time. My husband has a grill thermometer that pages him when the food has reached a certain temperature, so we just popped them on the grill and watched TV until they were done! They looked a little dry on the outside, but were moist on the inside.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Boston Turkey Burger

    Serving Size: 1 (227 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 406.7
     
    Calories from Fat 114
    28%
    Total Fat 12.7 g
    19%
    Saturated Fat 3.3 g
    16%
    Cholesterol 124.8 mg
    41%
    Sodium 895.2 mg
    37%
    Total Carbohydrate 42.7 g
    14%
    Dietary Fiber 2.1 g
    8%
    Sugars 13.7 g
    55%
    Protein 30.4 g
    60%

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