Boston Rotisserie Style Chicken

Submitted by DIANE B.

"A Great Chicken Recipe"

 

• Ready In: 15mins
• Ingredients: 9
• Serves: 4

ingredients

• 1⁄4 cup olive oil
• 1 tablespoon honey
• 1 tablespoon freshly squeezed lime juice
• 1⁄4 teaspoon paprika
• seasoning salt
• 4 chicken breast halves, with skin
• garlic powder (for sprinkling)
• onion powder (for sprinkling)
• cracked black pepper

directions

1. Combine first 4 ingredients in a medium sized saucepan and warm over low heat just enough to melt honey.
2. Arrange 4 chicken breast halves with the skin side up in a square baking dish or pan, sprayed with olive oil spray.
3. Sprinkle lightly with seasoned salt, garlic, onion powder and cracked black pepper. Bake uncovered at 400F about 35 to 40 minutes, basting chicken without turning, 3-4 times during baking or until nicely browned.
4. Remove chicken from oven and seal baking dish tightly in aluminum foil and allow to stand 15 to 20 minutes before serving.

Reviews

[Scarlett516]

This tastes almost exactly like Boston Market Chicken! I left out the lime juice because I didn't have any, but the flavor was incredible. My boyfriend thinks it actually taste a little better than the restaurant. This is going on our favorite meals list.

 

[tornadoes three]

This a simply recipe. But don't let that fool you it is deceptive in its simplicity. It has a beautiful subtle flavor of sweet and tangy. I love the combination of honey and lime juice. I did add an extra tablespoon of the lime juice and it seemed to work out fine. Thanks again Frozen for a great recipe.