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    You are in: Home / Recipes / Boston Baked Beans Recipe
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    Boston Baked Beans

    Boston Baked Beans. Photo by **Tinkerbell**

    1/1 Photo of Boston Baked Beans

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    2 hrs

    0 mins

    JoyfulCook's Note:

    A bowl of these beans with the pork shredded over the top is mouth watering. Served with some crusty breab its great for a cold winters day Great Recipe by John Doe…… it deserved to be published so I am posting it for him. It sounds really good comfort food,cant wait to try it myself!

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    Units: US | Metric


    1. 1
      Soak beans 2 hrs.
    2. 2
      Preheat oven to 350 F.
    3. 3
      Drain beans and cover with fresh water Bring to a boil and simmer for 1.5 hours. Drain and reserve 1 cup of the cooking liquid.
    4. 4
      Add the molasses, sugar, mustard pepper and reserved fluid to the beans.
    5. 5
      Cut 2-3 slices from the salt pork and place these in the bottom of a heavy based casserole dish. Pour in the bean mixture and top with remaiing salt pork. Cover tightly and bake for 4.5-5 hours or until beans are tender and deeply browned.
    6. 6
      Using two forks, shred the meat on top and mix into the beans.
    7. 7
      Serve hot.

    Ratings & Reviews:

    • on January 22, 2011


      The flavor of these beans is excellent! I was slightly worried about the molasses being too strong, but made as directed & found it was fine. I do think there should be a little more liquid in this recipe. I used the 1 cup of cooking liquid and then added a second cup of water as well. I baked this in an enamel-coated cast iron dutch oven and I don't know if that made it cook hotter, or what, but when I checked the beans after just 3-1/2 hours, the first inch of beans all around the perimeter of the pot were burned black. :( The rest was a little dried out, but flavor-wise they were delicious! The salt pork on top just fell apart, it was so tender, and we heartily ate the beans that we could salvage. :) Thanks for adopting this recipe, Joy! My family is looking forward to another batch real soon! :)

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Boston Baked Beans

    Serving Size: 1 (172 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1409.8
    Calories from Fat 876
    Total Fat 97.3 g
    Saturated Fat 33.9 g
    Cholesterol 97.6 mg
    Sodium 3056.3 mg
    Total Carbohydrate 100.6 g
    Dietary Fiber 21.4 g
    Sugars 26.7 g
    Protein 37.7 g

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