Bo's Fried Rice

"This is a fried rice recipe I came up with over time. I usually cook from scratch, just adding as I go along. But I've tried to approximate the ingredients for this the best I could. The rice is best when cooked the day or hours before and kept refrigerated for at least a few hours. I've seperated everything out in easy steps, but as you're comfortable & able to multi task feel free to chop & cook multiple things at once! Hope you enjoy!"
 
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Ready In:
45mins
Ingredients:
14
Serves:
2
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ingredients

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directions

  • Cut up chicken into small pieces – whatever size you like & set aside.
  • On separate cutting board chop up onions, green onions, & ginger. Mince garlic. Slice water chestnuts if they aren’t already, & slice carrots into long strips.
  • Ready to cook! Put 1 pan on medium (about 5) heat with about 2 tbsp olive oil in each.
  • In the pan you’ll cook the chicken, after pan is warm, toast Cumin seeds for a minute or two, until fragrant & beginning to brown.
  • Add chicken & season chicken with seasonings, cook until white on bottom (bout 3 or 4 minutes). Then flip all pieces & season cooked side (cook about 3 or 4 more minutes until done. Set chicken aside.
  • Heat second pan with 2 tbsp oil to medium heat. As heats up, add cooked rice.
  • After a few minutes, spread rice to outside of pan, leaving center of pan open.
  • Beat egg in a bowl & pour in middle of pan. Scramble egg & then mix with rice.
  • Begin to add ONLY 1/2 of the garlic, onion, green onion, ginger, carrots, snow peas & water chestnuts to the rice/egg (SAVE OTHER HALF OF VEGGIES & 1/2 GREEN ONIONS FOR GARNISH). Let cook for a few minutes.
  • Add remaining veggies, except green onions & continue to stir fry, cook for a few more minutes.
  • Add chicken & then soy sauce, cook for another minute or 2, coating well.
  • Garnish with green onions, serve & enjoy!

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RECIPE SUBMITTED BY

A novice chef, looking for fun and exciting ways to enliven my kitchen! Getting more and more into organic cooking. Also just realizing the wonder of fresh ingredients instead of pre-packaged, makes sucha difference!
 
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