Total Time
25mins
Prep 10 mins
Cook 15 mins

I first learned how to make this when I was in fourth grade, & have been going back to it ever since. I literally make it whenever I'm bored, hence the name. This recipe can be adapted any way you'd like, so you can use fresh chicken as opposed to canned. However, I use the canned chicken to save time. & from what I hear, it's even better the next day.

Ingredients Nutrition

Directions

  1. Boil pasta according until it's al dente. Once done, run under cold water to cool the pasta down. Set aside.
  2. In a small bowl, combine the mayonnaise, mustard, relish, salt & pepper.
  3. In a large mixing bowl, combine pasta, eggs, chicken, & mayonnaise mixture. Serve in a pretty bowl.