1 Review

I used a can of rosbif gravy (but only 1/2 cup). I used merlot dry red wine. The sauce is very easy to do. Very tasty. We all liked it even my son whch surprised me because of the wine. But I didn't tell him there was wine. Thanks threeovens :) Made for ZWT8 for the Diners, Winers and Chives.

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Boomette July 21, 2012
Bordeaux Wine Sauce for Steak