Boozy Onion Omelette

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Total Time
15mins
Prep
5 mins
Cook
10 mins

From www.healthychineserecipes.com, posted for safe keeping.

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Ingredients

Nutrition

Directions

  1. Add salt, pepper. Chinese wine/ brandy and soy sauce to the eggs. Mix.
  2. Lightly coat a non-stick frying pan with oil. Heat.
  3. Stir-fry onion slices until translucent and fragrant.
  4. Add in egg mixture and leave to set.
  5. Flip over to cook the other side.
  6. Serve hot when omelette is cooked to a golden brown on both sides.