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    You are in: Home / Recipes / Boogie Woogie Beef Tips Recipe
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    Boogie Woogie Beef Tips

    Boogie Woogie Beef Tips. Photo by *Parsley*

    1/1 Photo of Boogie Woogie Beef Tips

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 10 mins

    10 mins

    8 hrs

    Audrey M's Note:

    A different way to serve up stew meat.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (10 3/4 ounce) can cream of mushroom soup
    • 1/2 cup red wine
    • 1 (1 1/4 ounce) package onion soup mix (Lipton)
    • 1/2 teaspoon dried thyme
    • 2 lbs stew meat
    • 8 ounces fresh mushrooms, sliced
    • 8 ounces baby carrots

    Directions:

    1. 1
      Mix sauce in slow cooker.
    2. 2
      Add meat, carrots and mushrooms.
    3. 3
      Stir to coat meat with sauce.
    4. 4
      Cook on High for 4 hours or Low for 8 hours.

    Ratings & Reviews:

    • on October 29, 2002

      55

      Loved your "Boogie Woogie Beef Tips", Audrey M.!! Very easy to toss together. I used beef bouillon and water instead of wine, and added broccoli, cauliflower, and carrots to the mix. Served over noodles and it gave us a jolly-good dinner. Sure appreciate you posting a keeper. Laudee C.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 12, 2002

      55

      Excellent flavor and easy to make. I did have to use beef broth instead of red wine. Great over mashed potatoes.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 05, 2013

      25

      This was a huge disappointment. I was so excited after reading all of the positive reviews, but this was not something I would ever make again. The flavor was definitely lacking in something, even with added garlic and salt. I made it with the red wine as described, and added some sour cream at the end as others suggested, but it was still barely edible.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

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    Nutritional Facts for Boogie Woogie Beef Tips

    Serving Size: 1 (305 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 719.7
     
    Calories from Fat 439
    61%
    Total Fat 48.8 g
    75%
    Saturated Fat 18.8 g
    94%
    Cholesterol 152.4 mg
    50%
    Sodium 1384.3 mg
    57%
    Total Carbohydrate 18.0 g
    6%
    Dietary Fiber 2.2 g
    9%
    Sugars 6.7 g
    27%
    Protein 45.5 g
    91%

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