Prep 25 mins
Cook 12 mins
From Dr. Atkins Quick & Easy New Diet Cookbook
Make and share this Boneless Pork Chops With Spicy Rub recipe from Food.com.
- In a small bowl, combine olive oil, chili powder, paprika, garlic, salt, oregano, cumin and pepper. Rub the mixture evenly over the pork chops. Cover and refrigerate for 15 minutes.
- Heat broiler. Broil pork chops for 5-6 minutes on each side, until browned and cooked through. Or you could also bake the chops at 375 degrees for 20-25 minutes or till done. Serve immediately, with 2 wedges of lime for each chop.
Delicious flavors, and easy to throw together. Will definitely be making this again!
I used Pork Loin End Cutlets for this and grilled them for about five minutes each side. This was delish on a piece of buttered bread...would be even better on a nice hard roll! This is super easy and very flavorful. Next time I will add a little less salt, but other than that, perfecto!
I had rather large pork chops, so I doubled the rub. I used the baking (not broiling) method and the chops came out nice, juicy AND tasty... Hint: This goes really well with homemade guacamole and tortilla chips. Mighty fine recipe! We will be making this again, for sure! ~The Mad Slovak~